Ubud is more than just Bali’s cultural heart—it’s also a paradise for food lovers. From vibrant local warungs to innovative fine-dining experiences, Ubud offers a rich variety of flavors that reflect the island’s soul. Whether you're strolling through the town's tranquil backroads or exploring lush rice terraces, you're never far from a memorable meal.
Just a 5-minute drive from the central Ubud area, Warung Pulau Kelapa serves up traditional Indonesian dishes crafted from fresh, organic ingredients—many sourced from their garden. The charming joglo-style wooden structure and garden views create a peaceful, authentic dining atmosphere. Highlights include beef rendang, lawar, and bebek betutu (Balinese spiced duck).
Only 10–12 minutes away, Room4Dessert is a destination in itself. Helmed by world-renowned pastry chef Will Goldfarb, this whimsical dessert restaurant features curated tasting menus served in a lush garden setting. It's a must-visit for those seeking cutting-edge flavors with a playful twist.
Approximately 15 minutes from central Ubud, Sari Organik is nestled amidst expansive rice fields, accessible by a scenic footpath. The restaurant offers wholesome organic dishes and juices, with many vegetarian and vegan options. Its laid-back vibe and open-air seating make it ideal for a slow brunch or midday refresh.
If you’re planning to explore Ubud’s vibrant food scene, it’s worth considering a stay somewhere peaceful yet close to the action. Kayana House, a charming guesthouse tucked amid lush surroundings, offers just that—putting you only minutes away from some of Ubud’s most beloved restaurants. It’s a wonderful option for travelers who want to soak up the flavors of Bali at their own pace.
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📷 : https://www.unileverfoodsolutions.co.id/